Fruit Water


I make a Zinga pitcher of fresh fruit water several times a week. It’s my sweet­tasting alternative to sugary drinks. And my kids love it. I was given this as a gift and I absolutely LOVE all their products! These are my kids’ favorites. The whole family will enjoy!

Add approximately one cup of fruit and/or vegetables per quart of water. For citrus recipes, juice half a lime, orange, lemon or grapefruit. Fresh herbs­ use about 3 good­sized sprigs. Slightly mash up ingredients and add water.

  •   Strawberries and Mint
  •   Oranges or Clementines and Blackberries
  •   Watermelon and Pineapple
  •   Cucumber and Cantaloupe
  • Cucumber, Basil and Blueberries
  • Blackberry and Mango
  • Lemon, Lime, Oranges
Tiffany Lundgren